Outdoor double-layer grill, charcoal wood fired braising and smoking stove
- Unit price
- / per
Specifications
Place of Origin | China |
Main Color | Black |
Main Material | Steel |
Product Style | American Traditional |
Use Case | Garden & Outdoor |
Dangerous Goods | #dangerFlag# |
Dimensions & Weights
Assembled Length (in.) | 15.75 |
Assembled Width (in.) | 15.75 |
Assembled Height (in.) | 33.07 |
Weight (lbs) | 11.90 |
Product Features
- The design concept of the braising oven is mainly to solve the problem of oil fume generated in traditional barbecue methods. By using the principle of vertical charcoal fire, the oil produced during the baking process directly falls into the bottom sink without contact with the charcoal fire, thus avoiding the production of oil fume
- The firepower of the stew oven is evenly distributed from bottom to top, and after being covered, it can achieve 360 degree all-round heating, ensuring that the food is evenly heated and the meat is tender and delicious
- During use, there is no need to flip the barbecue skewer, saving manpower and time, making the barbecue process easier and more enjoyable
- This braising oven provides barbecue enthusiasts with a more convenient, healthy, and environmentally friendly barbecue option through its unique design and functionality
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Product Description: Take your outdoor cooking to the next level with this versatile double-layer grill. Fueled by charcoal or wood, this outdoor grill is designed for a full range of cooking methods, from high-heat grilling to low-and-slow smoking and braising. The robust, porcelain-coated steel body and a built-in thermometer ensure consistent heat control. The unique two-layer design allows you to grill on the lower level and smoke or braise on the upper level, while adjustable air vents provide precise temperature management. With a removable ash catcher and wheels for mobility, it's the perfect all-in-one solution for your patio or garden.
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Double-Layer Design: Versatile two-tier system for grilling, smoking, and braising simultaneously.
-
Charcoal & Wood Fuel: Provides authentic smoky flavor for all your favorite foods.
-
Precise Temperature Control: Features a built-in thermometer and adjustable air vents.
-
Durable & Weather-Resistant: Made with heavy-duty, high-temperature coated steel for outdoor use.
-
Easy Cleanup & Mobility: Comes with a removable ash tray and integrated wheels.
-
Description
Outdoor double-layer grill, charcoal wood fired braising and smoking stove
- Unit price
- / per
Adding product to your cart
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Specifications
Place of Origin | China |
Main Color | Black |
Main Material | Steel |
Product Style | American Traditional |
Use Case | Garden & Outdoor |
Dangerous Goods | #dangerFlag# |
Dimensions & Weights
Assembled Length (in.) | 15.75 |
Assembled Width (in.) | 15.75 |
Assembled Height (in.) | 33.07 |
Weight (lbs) | 11.90 |
Product Features
- The design concept of the braising oven is mainly to solve the problem of oil fume generated in traditional barbecue methods. By using the principle of vertical charcoal fire, the oil produced during the baking process directly falls into the bottom sink without contact with the charcoal fire, thus avoiding the production of oil fume
- The firepower of the stew oven is evenly distributed from bottom to top, and after being covered, it can achieve 360 degree all-round heating, ensuring that the food is evenly heated and the meat is tender and delicious
- During use, there is no need to flip the barbecue skewer, saving manpower and time, making the barbecue process easier and more enjoyable
- This braising oven provides barbecue enthusiasts with a more convenient, healthy, and environmentally friendly barbecue option through its unique design and functionality
-
Product Description: Take your outdoor cooking to the next level with this versatile double-layer grill. Fueled by charcoal or wood, this outdoor grill is designed for a full range of cooking methods, from high-heat grilling to low-and-slow smoking and braising. The robust, porcelain-coated steel body and a built-in thermometer ensure consistent heat control. The unique two-layer design allows you to grill on the lower level and smoke or braise on the upper level, while adjustable air vents provide precise temperature management. With a removable ash catcher and wheels for mobility, it's the perfect all-in-one solution for your patio or garden.
-
Double-Layer Design: Versatile two-tier system for grilling, smoking, and braising simultaneously.
-
Charcoal & Wood Fuel: Provides authentic smoky flavor for all your favorite foods.
-
Precise Temperature Control: Features a built-in thermometer and adjustable air vents.
-
Durable & Weather-Resistant: Made with heavy-duty, high-temperature coated steel for outdoor use.
-
Easy Cleanup & Mobility: Comes with a removable ash tray and integrated wheels.
-
Description
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